Manufactured by multibake systems inc.
Stainless steel frame-built for better ventilation and sanitation.
TRANSMISSION
Industrial 2-stage transmission with center pulley and toothed belts.
No slipping!
TOOLS
Spiral and Paddle with special profile, designed by Multibake, for better and faster dough development at lower RPMs.
GENERAL OPERATION
The MULTIMIXER is designed to mix a variety of dough and batters.
To accommodate this, the bowl and tool operate in the same direction both at low and high speeds for smooth blending of ingredients at slow speed and mix-in during mixing cycles.
The MULTIMIXER has a user-friendly membrane Control Panel. The two timers have each a By-Pass function for the potential adjustment of mixing time. MULTIMIXER has an Infra-Red Temperature device for constant temperature reading. There is a Jog Button and a Pause Function as well as automatic Reset of all values. Outstanding versatility and easy to operate.
DOUGH CAPACITY
MULTIMIXER 300, up to 300 KG. / 660 LB.
NESTLE’ TRIED DIFFERENT BRANDS OF SPIRAL MIXERS FOR THEIR EUROPEAN TEST BAKERY IN SWITZERLAND.
THEY BOUGHT THE MULTIMIXER!
The Highway to Automation